Life at the Bay

  A three course meal wouldn't be the same without a decadent dessert. And, a dessert wouldn't be decadent without chocolate! In celebration of the theme, we have decided to share three, exclusive gourmet recipes from all around the world, from the food man himself, Guy Fieri for you to try out as a three course meal.      Inspired by Mexico Day... Here's a Mexican-inspired dessert that will dazzle your tongue as it deliciously melts and adds a sweet sensation to your entire mouth. Mexican-Inspired Dessert: Chocolate Tacos – By Guy Fieri   Ingredients: 4 egg whites 3/4 cup superfine sugar 1 cup all-purpose flour Pinch salt 1/2 stick butter, melted 2 tablespoons heavy cream 1 teaspoon vanilla extract 1 pint salted caramel ice cream, slightly thawed 8 ounces dark semi-sweet chocolate chips, melted in a double boiler 1/2 cup roasted pecans, chopped Directions: B...

  Mmmmmm... That's the sound all our Sugar Bay campers are making this week as we indulge in our delicious Diners, Drive-Ins and Dives themed holiday camp. From aromatic scents to cheesy eats and chocolate treats... we've got them all plated up! In celebration of the theme, we have decided to share three, exclusive gourmet recipes from all around the world, from the food man himself, Guy Fieri for you to try out as a three course meal. Inspired by Italy Day... Here's an Italian-inspired main that will make your tummy cry out “yummy!” Italian-Inspired Main: Mac Daddy Mac n' Cheese – By Guy  Ingredients: 2 shallots, peeled 3 cloves garlic teaspoon olive oil 3 pieces bacon, diced, cooked, reserving 1 tablespoon bacon fat 2 tablespoons flour 4 cups heavy cream 1 teaspoon chopped fresh thyme 1 cup shredded pepper jack cheese 2 cups shredded cheddar cheese Salt and freshly ground ...

  It's Diners, Drive-ins and Dives week at Sugar Bay and this means nothing else but food, food, food and more glorious food! One thing we love about Food Network's Diners, Drive-ins and Dives is that they explore all kinds of food and enjoy them in all kinds of places. Keeping with this variety that the show offers, we have decided to theme everyday with a new country theme, so that our campers can enjoy delicious gourmet meals from all around the world during this week. In celebration of the theme, we have decided to share three, exclusive gourmet recipes from all around the world, from the food man himself, Guy Fieri for you to try out as a three course meal.    Inspired by America Day... Here's an American-inspired starter that will keep your taste buds tantalized! American-Inspired Starter: Crisp Mozzarella Sticks – By Guy Fieri Ingredients: 10 whole-grain melba toasts 1/3 cup whole wheat breadcrumbs 1 tablespoon mi...